The rain was slamming down this morning as I began typing this, but hey!…at least today it’s just rain, right? No, this week can’t end quickly enough, but there are indications next week may not be much better. After such a mild winter (no temps lower than 28° at the nursery, YAY!) we’ve been lulled into believing This Is The Year. Poor, optimistic little fools that we are, we still do.
Early seed sales have been amazing, and we’ve already re-stocked the Irish Eyes organic veggie seeds. More Renee’s coming soon. Maybe even more Baker Creek, though we went light on those to begin with as this is the first year we’ve carried them. In the warmth of your home greenhouse or under lights in your basement, even just a sunny windowsill, some of you are already seeing spring’s promise: the peas or sweet peas you decided to germinate indoors this year after LAST year’s wretched spring just rotted them in the ground or fed the slugs, or well-sprouted tomato, pepper, even eggplant seeds (’cause you’re really optimistic and this is just about as late as you want to try those heat-lovers from seed in these parts if you hope to get any fruit before, you know, November). Like I said, we’re there with you on the optimism bit. One of our windowsill pots is thick with ‘Emerald Evergreen’ tomato seedlings, an heirloom variety from 1950 – green tomato geeks, we’d love to get your feedback on them! Tapas lovers: Padrón peppers are sprouting nicely, too, and I’ve had very good luck with them here, especially in black plastic containers that keep them warmer and help the sweet or hot fruit set and ripen. Ditto for ‘Fairytale’, a new small-fruited eggplant that has to be one of the prettiest vegetables on the planet (see photo – agree?). One of our seed offerings this year, not planted yet because they don’t transplant well and probably shouldn’t go in the ground until mid-May is the little Armenian heirloom melon ‘Tigger’ (I know, a MELON?! Harrrrumpphhh!). Colored a bit like the planet Jupiter they’re supposedly quite tasty, and small enough they might even ripen here. Hmmm, the nursery’s flat, summer-hot roof and a five-gallon container…hmmm….
*shrug* If we fail, we’re out the price of a pack of seeds that retails for less than $3. Worth a shot, no?
Impossible melon dreams aside, the reality is that we live in a cool, damp climate and “One woe doth tread upon another’s heels, so fast they follow”…the revised long-range spring forecasts are “meh” at this point. Summer patterns look much more promising but that’s then – this is now. Trees, shrubs and most perennials love to be planted in this weather, though, and so do a lot more vegetables than you might think. Concluding today’s Shakespeare theme-within-a-theme, these are “My salad days, when I was green in judgment ” – lettuce and almost every sort of salad greens love our spring weather, too; we even recommend shade-planting ‘em in the summer because they’ll bolt and turn bitter in the heat. If you check out our Facebook page (have you “Liked” us there yet??) you’ll see a picture of our shiny new cool-season veggie starts, looking no worse for wear despite full exposure to the elements this week.
Come in and let us show you what else will survive or even thrive in these conditions. We survived the Great Depression er, Recession and have no particular belief in the Mayan Apocalypse (though the latter would certainly solve the problem of surviving next winter, wouldn’t it?), so suck it up, get in here and help us launch our spring season! Or, you know, you could get a cup of coffee next door and browse the house plants…we just got some new stuff in. ~










